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18 oz bag
Made from the nutritious oat pulp leftover from oat milk production, Oat Milk Flour is a high protein, high fiber, gluten-free baking companion. Perfect for pancakes, baked goods, or as a thickener, this flour has a neutral oat flavor and butterscotch tasting notes when baked.
- Gluten-free
- Vegan
- Non-GMO
- Upcycled
By choosing upcycled, you’re reducing global food waste and saving valuable natural resources. So whip up some delicious baked goods & take a stand against climate change.
Renewal Mill is an award-winning upcycled food company fighting climate change with upcycled flours & baking mixes. It's a women-led company based in Oakland, CA. Renewal Mill was named a Top 10 Trend of 2021 by Whole Foods.